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Newest Arrivals
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Price - High to Low
La Esperanza Gesha
Process:
Washed
Variety:
Geisha
Cupping Score:
87.5
Weight:
70kg Bag
Notes:
Jasmine, Floral, Tea Rose
La Danta 218
Process:
Natural
Variety:
Caturra, Bourbon
Cupping Score:
85.75
Weight:
69kg Bag
Notes:
Cacao Nibs, Lychee, Passion Fruit , Caramel
La Danta
Process:
Natural
Variety:
Caturra Bourbon
Cupping Score:
87.25
Weight:
69kg Bag
Notes:
Cacao Nibs, Red Grape, Peach, Red Apple
La Cabana
Process:
Anaerobic
Variety:
yellow pacamara
Cupping Score:
87.75
Weight:
69kg Bag
Notes:
Red Grape, Peach, Golden Raisin, Pear
La Bolsa
Process:
Natural
Variety:
Caturra Bourbon
Cupping Score:
86.0
Weight:
69kg Bag
Notes:
Black Currant, Caramel, Grapefruit, Red Apple
Kirambo
Process:
Natural
Variety:
Red Bourbon
Cupping Score:
84.75
Altitude:
1,850
Weight:
60kg Bag
Notes:
Tropical Fruit, Vanilla, Caramel, Mandarin Orange
Kabyiniro
Process:
Anaerobic Natural
Variety:
Bourbon
Cupping Score:
86.0
Altitude:
1,800
Weight:
60kg Bag
Notes:
Blueberry, Strawberry, Red Grapes
Jose Espinoza El recreo # 02466
Process:
Anaerobic Natural
Variety:
Castillo
Cupping Score:
86.25
Weight:
70kg Bag
Notes:
Apricot, Strawberry , Cacao Nibs, Dried Dates
Jhon Samboni Santa Barbara
Process:
Anaerobic
Variety:
Red Bourbon
Cupping Score:
87.0
Weight:
70kg Bag
Notes:
Cacao Nibs, Orange, Nutmeg, Mandarin
Jesus Barahona Buena vista # 02465
Process:
Anaerobic Natural
Variety:
Geisha
Cupping Score:
88.0
Weight:
70kg Bag
Notes:
Apricot, Red Grape, Peach, Jasmine
Ituri Lot 3
Process:
Natural
Variety:
Bourbon
Cupping Score:
86.5
Weight:
60kg Bag
Notes:
Cacao Nibs, Caramel, Pomegranate, Banana, Orange
Ituri Lot 1
Process:
Natural
Variety:
Bourbon
Cupping Score:
87.75
Weight:
60kg Bag
Notes:
Fruity, Tropical Fruit, Dried Dates, Pineapple, Mango, Peach, Strawberry
Ismaeli lot # 471182
Process:
Anaerobic
Variety:
Jaadi
Cupping Score:
85.0
Weight:
30kg Bag
Notes:
Brown Spice, Clove, Cassia
Ismaeli lot # 47-39
Process:
Anaerobic
Variety:
Jaadi
Cupping Score:
85.0
Weight:
30kg Bag
Notes:
Brown Spice, Clove, Cassia
Isimbi
Process:
Washed
Variety:
Bourbon
Cupping Score:
84.0
Altitude:
1,700
Weight:
60kg Bag
Notes:
Black Currant, Black Tea, Pomegranate, Cardamom
Inzovu
Process:
Natural
Variety:
Bourbon
Cupping Score:
83.25
Altitude:
1,700
Weight:
60kg Bag
Notes:
Cacao Nibs, Caramel, Tea Like
Inzovu
Process:
Washed
Variety:
Bourbon
Cupping Score:
83.25
Altitude:
1,750
Weight:
60kg Bag
Notes:
Cacao Nibs, Caramel, T ea like
Ibisi 22097 A
Process:
Natural
Variety:
Bourbon
Cupping Score:
86.0
Altitude:
1,800
Weight:
60kg Bag
Notes:
Caramel, Pear, Apple, Black Tea
New!
Hti Ta Maung
Process:
Natural
Variety:
Mixed Varieties
Cupping Score:
86.75
Altitude:
1,500
Weight:
60kg Bag
Notes:
Vanilla, Cinnamon, Apricot
Horizon #A
Process:
Natural
Variety:
Bourbon
Cupping Score:
86.0
Altitude:
1,800
Weight:
60kg Bag
Notes:
Hibiscus, Dried Fig , Raisin , Dark Chocolate
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