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SALE Ibisi Lot #22097 A Natural Process: Natural Variety: Bourbon Cupping Score: 86.0 Altitude: 1,800 Weight: 60kg Bag Notes: Caramel, Pear, Apple, Black Tea	Hti Ta Maung Process: Natural Variety: Mixed Varieties Cupping Score: 86.75 Altitude: 1,500 Weight: 60kg Bag Notes: Vanilla, Cinnamon, Apricot	SALE Horizon Lot #A Natural Process: Natural Variety: Bourbon Cupping Score: 86.0 Altitude: 1,800 Weight: 60kg Bag Notes: Hibiscus, Dried Fig , Raisin , Dark Chocolate	Haraz Lot #42238 Process: Anaerobic Variety: Jaadi Cupping Score: 86.5 Altitude: 1,900 Weight: 30kg Bag Notes: Apricot, Blueberry, Golden Raisin
Gualme Washed Process: Washed Variety: Catuai Organi Cupping Score: 85.25 Altitude: 1,500 Weight: 69kg Bag Notes: Tobacco, Brown Spices, Honey, Maplesyrup	SALE Gishyita Lot #E Natural Process: Natural Variety: Bourbon Cupping Score: 86.75 Altitude: 1,800 Weight: 60kg Bag Notes: Blueberry , Fruity , Red Grape , Hibiscus	SALE Gatsibo Lot #22097 B Natural Process: Natural Variety: Bourbon Cupping Score: 86.5 Altitude: 1,800 Weight: 60kg Bag Notes: Blueberry, Pomegranate, Grapefruit	SALE Gatsibo Lot #D Natural Process: Natural Variety: Bourbon Cupping Score: 86.5 Altitude: 1,800 Weight: 60kg Bag Notes: Blueberry, Pomegranate, Grapefruit
SALE Gatare Lot #22097 C Natural Process: Natural Variety: Bourbon Cupping Score: 86.75 Altitude: 1,800 Weight: 60kg Bag Notes: Caramel, Hibiscus, Raspberry, Vanilla	Finca Himalaya Anaerobic Process: Anaerobic Variety: Bourbon, Pacas Cupping Score: 87.5 Altitude: 1,500 Weight: 69kg Bag Notes: Blueberry, Pineapple, Banana	Finca Gardenia Paola Merida Lot #08 Process: Anaerobic Natural Variety: Bourbon, Pacamara Cupping Score: 89.5 Weight: 69kg Bag Notes: Blueberry, Complex, Dried Dates, Pineapple, Grapefruit, Strawberry, Heavy body	EL Platanillo San Marcos Process: Natural Variety: Caturra, Bourbon Cupping Score: 85.5 Weight: 69kg Bag Notes: Cacao Nibs, Sweet, Brown Spices, Clove, Black Pepper, sashew
Comunidad El Cedral Tarrazu Process: Washed Variety: Catuai, Caturra Cupping Score: 84.5 Altitude: 1,500 Weight: 69kg Bag Notes: Cacao Nibs, Caramel, Brown Spice, Peach	Cajamarca Lot #3513 Process: Washed Variety: Mixed Varieties Cupping Score: 84.0 Altitude: 1,400 Weight: 69kg Bag Notes: Grapefruit , milk chocolate , sugar cane , roasted hazelnut	Caixa de Frutas Process: Natural Variety: Topazio Cupping Score: 84.5 Weight: 60kg Bag Notes: Cacao Nibs, Caramel, Milk Chocolate, Roasted Hazelnut	Cafe Directo Natural Process: Natural Variety: Red Catuai Cupping Score: 87.0 Altitude: 1,500 Weight: 69kg Bag Notes: Blueberry, Black Currant, Apricot, Rasberry, Peach
Bani Fadhl Lot # 22-10 Process: Anaerobic Variety: Jaadi Cupping Score: 85.5 Altitude: 2,100 Weight: 30kg Bag Notes: Dried Dates, Strawberry, Pineapple	Baba Budan Process: Washed Variety: SL795, SLN6, SLN 5B, Chandragiri Cupping Score: 84.0 Altitude: 1,400 Weight: 50kg Bag Notes: Caramel, Brown Spices, Honey, Body/fullness	Apaylla Lot #04185 Process: Natural Variety: Mixed Varieties Cupping Score: 85.5 Weight: 69kg Bag Notes: Tropical Fruit, Cacao Nibs, Sweet	Ta Ngo Process: Honey Variety: Mixed Varieties Cupping Score: 87.75 Altitude: 1,500 Weight: 60kg Bag Notes: Apricot, Pineapple, Strawberry, Blackberry, Cantaloupe