Process: Honey
Variety: Caturra
Cupping Score: 86.0
Altitude: 1,350
Weight: 69kg Bag
Notes:
Black Currant, Floral, Honey, Maplesyrup, Red Apple, Hint of lemon
Process: Natural
Variety: Caturra
Cupping Score: 86.25
Weight: 69kg Bag
Notes:
Cinnamon, Red Apple, Blackberry
Process: Red Honey
Variety: SLN 9, SLN 795, CHANDRAGIRI
Cupping Score: 85.0
Altitude: 1,200
Weight: 50kg Bag
Notes:
Cacao Nibs, Dried Dates, Honey, Black Cherry
Process: Anaerobic Honey
Variety: Bourbon
Cupping Score: 85.75
Altitude: 1,500
Weight: 69kg Bag
Notes:
Black Tea, Peach, Strawberry
Process: Honey
Variety: SLN 9, SLN 795, CHANDRAGIRI
Cupping Score: 85.0
Altitude: 1,650
Weight: 50kg Bag
Notes:
Cacao Nibs, Dried Dates, Honey, Black Cherry