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Santo Antonio Sarchimor Process: Natural Variety: Sarchimor Cupping Score: 86.5 Weight: 69kg Bag Notes: Vanilla, Roasted Almond, Grapefruit, Clove	San Antonio Parainema130 Process: Anaerobic Natural Variety: Parainema Cupping Score: 86.38 Weight: 69kg Bag Notes: Golden Raisin, Roasted Almond, Tropical Fruit, Vanilla	San Antonio Parainema 126 Process: Natural Variety: Parainema Cupping Score: 85.38 Weight: 69kg Bag Notes: Caramel, Red Grape, Strawberry, Red fruits, Sweet	San Antonio 125 Process: Natural Variety: Obata Cupping Score: 84.88 Weight: 69kg Bag Notes: Blackberry, Cacao Nibs, Fruity
Linda Vista 123 Process: Natural Variety: Caturra Cupping Score: 86.0 Weight: 69kg Bag Notes: Black Currant, Caramel, Brown Spice	La Verona Rojo Process: Natural Variety: Caturra Cupping Score: 86.25 Weight: 69kg Bag Notes: Cinnamon, Red Apple, Blackberry