Process: Natural
Variety: Sarchimor
Cupping Score: 86.5
Weight: 69kg Bag
Notes:
Vanilla, Roasted Almond, Grapefruit, Clove
Process: Natural
Variety: Caturra
Cupping Score: 86.0
Weight: 69kg Bag
Notes:
Black Currant, Caramel, Brown Spice
Process: Natural
Variety: Caturra
Cupping Score: 86.25
Weight: 69kg Bag
Notes:
Cinnamon, Red Apple, Blackberry